Beth Kargle

  

Biography:

Work Experience: 1.0 years

Work Experience:

I am a seasoned chef boasting a rich culinary journey spanning over three and a half decades. As I stand at the crossroads of my career, my wealth of experience reflects a dedication to the art of cooking that has flourished over the years. Presently, I am seeking a fresh avenue to channel my expertise due to my disability. This juncture in my professional path invites new opportunities for me to contribute my culinary prowess in innovative and meaningful ways. 


Work history:

  • Job Title: Food Safety auditor

    Company: NSF

    Period: June 2023 - present

  • Job Title: Chef

    Company: Compass group

    Period: November 2021 - November 2022


Education:

  • Ivy Tech State College

    Associate's Degree – Hospitality management

    Period: January 1995 - January 2000

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